This Lemon Pepper Dry-rubbed Dinner Steak Cooks Under the Broiler in 10 Minutes and Gives You Two Recipes in One
By Chadwick Boyd for The Atlanta Journal-Constitution
Photo by Brooke Slezak
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Buttermilk and Bits of Orange Zest Adds an Elegance to this Basic Cheesecake for the Holidays
By Chadwick Boyd for The Atlanta Journal-Constitution
Photo by Brooke Slezak
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Classic Caramel Sauce Made Better with Fresh Bay Leaves
By Chadwick Boyd for The Atlanta Journal-Constitution
Photo by Brooke Slezak
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Fresh Bay Leaves Add Festive Decoration to Holiday Sweets
By Chadwick Boyd for The Atlanta Journal-Constitution
Photo by Brooke Slezak
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Elevate a Spiral Cut Ham with Fresh Herbs & Winter Citrus for a Show-stopping Christmas Dinner
By Chadwick Boyd for The Kitchen
Photo by Maria Vitale
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The Viral Potato Pavé TikTok Recipe from Poppy O’Toole Gets an Update with Three Kinds of Potatoes
By Chadwick Boyd for The Atlanta Journal-Constitution
Photo by Maria Vitale
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My Grandma’s Sicilian Cookies are Perfect to Dunk in Your Christmas Coffee
By Chadwick Boyd
Photo by Brooke Sleezak
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Pineapple Rings and Maraschino Cherries No More! Use a “Shingled”Sweet-Tart Apple to Spruce Up Your Easter Ham
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Who Knew Biscuit Dough Could Make a Crisp-Olive Oily-Tender Focaccia?
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These Biscuits Will Have You Coming in First Place at This Year’s Kentucky Derby Table
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